Print Recipe Easy 4 Ingredient Pesto Pasta Easy pesto pasta dish with only 4 ingredients. The perfect dish for a meatless Monday. Course Main Dish Cuisine American, Italian Prep Time 20 minutes Cook Time 15 minutes Servings people Ingredients 8 oz Rotini Pasta1/2 cups Shallots1 cups Cherry Tomatoes2 tbs Pesto Sauce Filippo Berio Classic Pesto […]
As someone who emigrated to this country as a child, there’s a special place in my heart for refugees seeking the American dream. Although I’ve traveled the world and found the “American Dream” elsewhere, the U.S. has been a golden destination for individuals seeking a new start from economic/social strife and warfare. I heard […]
Delicious pumpkin spice cake with all the tastes of fall with each bite.
Vegetarian and Vegan Food in New Haven: If your health conscious or just love vegetarian and vegan meal options, New Haven has so much to offer. I reviewed Claire’s Corner Copia http://www.clairescornercopia.com/ on my local eats page, sharing my experience about my meal and my time there. I have to say there were so many things […]
Delicious fruit tart filled with cream and topped with an assortment of fruit.
Connecticut may not seem like the ideal place to vacation, but as someone who has lived here for almost 15 years, I can say there’s lots to do, especially for young children. As a preschool teacher and program director we often planned several trips per year for our students and their families. Some of […]
Print Recipe Thai Curry Chickpeas with Basmati Rice Vegetarian Thai curry dish with spices from the East served with rice Course Main Dish Cuisine Indian Prep Time 5 minutes Cook Time 15 minutes Servings People Ingredients 15.5 Ounces Chickpeas13.5 Ounces Thai Coconut Milk4 Tablespoons Curry Powder2 Tablespoons Turmeric Powder1/2 Cup Chopped Shallots2 Tablespoons Jalapeno1/4 Tablespoon […]
Print Recipe Blueberry Coconut Scones Delicious vegan blueberry coconut scones that are dairy, soy, egg and gluten free. Course Breakfast Cuisine British, Vegan Prep Time 10 minutes Cook Time 15 minutes Servings people Ingredients 3 Cups Gluten Free Flour1 Cup Coconut Milk1/3 Cup Organic Shredded Coconut1/2 Cup Granulated Sugar1/2 Tablespoon Baking Powder1/4 Teaspoon Salt1/2 Teaspoon […]